where to find authentic food in Anhui

Exploring Anhui: Where to Find Authentic Food

Anhui, a province in eastern China, may not be as well-known as its neighbors Beijing and Shanghai, but it is a hidden gem for food lovers. With its rich culinary traditions, Anhui offers a unique blend of flavors and ingredients that will delight your taste buds. From hearty stews to delicate snacks, here is a guide to finding some of the most authentic and delicious food in Anhui.

Hefei: The Capital of Anhui Cuisine

Start your culinary adventure in Hefei, the capital of Anhui province and a city known for its diverse food scene. One must-try dish in Hefei is Braised Turtle with Ham. This exquisite dish combines tender turtle meat with salty ham, creating a savory and flavorful combination. Another local specialty is Li Hongzhang Feast, a grand banquet consisting of over 100 courses that showcases the best of Anhui cuisine. Although it may not be an everyday meal, experiencing this feast is a unique way to indulge in the local culinary culture.

Tunxi: Traditional Cuisine in a Picturesque Setting

Tunxi, a charming town in the Huangshan Mountains, is not only famous for its beautiful scenery but also its traditional Anhui cuisine. One dish that stands out is the Stewed Mandarin Fish. This delicacy features tender fish cooked in a flavorful broth with bamboo shoots, mushrooms, and other spices. Another must-try in Tunxi is the Eight Treasures Duck. This dish consists of a whole duck stuffed with a blend of eight different ingredients, such as chestnuts, lotus seeds, and sticky rice, creating a symphony of flavors in every bite.

Xidi and Hongcun: Ancient Villages, Timeless Flavors

Visiting the ancient villages of Xidi and Hongcun is like stepping back in time. These UNESCO World Heritage Sites not only offer a glimpse into China's rich history but also boast some unique culinary delights. One dish you can't miss is the Xidi Stuffed Tofu. Made with locally grown soybeans and stuffed with a mixture of shrimp, pork, and vegetables, this dish is a perfect balance of textures and flavors. For a sweet treat, try the Guiyuan Cake, a traditional dessert made with glutinous rice flour and sweet red bean paste.

Huangshan: Heavenly Cuisine at the Foot of the Mountains

No trip to Anhui is complete without a visit to Huangshan, one of China's most famous mountain ranges. Besides its breathtaking natural beauty, Huangshan is also renowned for its culinary offerings. One of the signature dishes you must try is the Hairy Tofu. Despite its unappealing name, this fermented tofu is a beloved local specialty with a texture that is soft and creamy on the inside and crispy on the outside. Another must-try is the Hongcun Beef Soup, a hearty soup made with tender beef, mushrooms, and a variety of vegetables. It is the perfect comfort food after a long day of mountain exploration.

Exploring Anhui's Street Food Scene

If you are a fan of street food, Anhui will not disappoint. In the bustling night markets and snack streets, you will find a plethora of delicious and affordable options. Treat your taste buds to Stinky Tofu, a pungent but tasty local snack that is deep-fried to perfection. For something sweeter, try Tea Seed Oil Dumplings, which are dumplings filled with a black sesame paste and drizzled with fragrant tea seed oil. Don't forget to wash it all down with a glass of Herbal Tea, a refreshing and healthy beverage made with a variety of herbs.

Conclusion

From the capital city of Hefei to the ancient villages of Xidi and Hongcun, Anhui is a paradise for food lovers. With its diverse range of flavors and unique culinary traditions, this province has something to offer for every palate. So pack your bags, embark on a culinary adventure, and let the flavors of Anhui tantalize your senses.

Tags： Adventure Activities