best local diners in Zhejiang

The Best Local Diners in Zhejiang

Zhejiang, with its picturesque scenery and vibrant culture, is a province in eastern China that offers a plethora of amazing culinary experiences. From mouthwatering street food to exquisite fine dining, Zhejiang has it all. In this article, we will explore some of the best local diners in Zhejiang, where you can indulge in authentic flavors and immerse yourself in the local gastronomic scene.

Taiji Restaurant

If you're on the hunt for traditional Zhejiang cuisine, look no further than Taiji Restaurant. Located in Hangzhou, Taiji Restaurant takes pride in showcasing the essence of Zhejiang's culinary heritage. Their menu features a wide range of classic dishes, including Dongpo Pork, West Lake Fish in Vinegar Gravy, and Beggar's Chicken. The flavors are rich and balanced, with an emphasis on fresh ingredients sourced from local markets.

One dish you must try at Taiji Restaurant is their legendary Beggar's Chicken. This dish is a labor of love and requires marinating a whole chicken with aromatic herbs and spices, wrapping it in lotus leaves, and baking it for hours. The result is a succulent and tender chicken with flavors that are out of this world.

Fangbang Lou Restaurant

For those seeking a unique dining experience, Fangbang Lou Restaurant in Shaoxing is a gem not to be missed. This century-old restaurant is steeped in history and specializes in Shaoxing cuisine, a local delicacy in Zhejiang. The ambiance of the restaurant is reminiscent of old-world charm, with antique furniture and traditional decorations.

One of the standout dishes at Fangbang Lou Restaurant is Stinky Tofu, a fermented tofu dish that has a pungent smell but is surprisingly delicious. It is served with a tangy dipping sauce that complements the richness of the tofu. Another must-try is the Shaoxing Braised Pork Belly, which is melt-in-your-mouth tender and cooked in a flavorful marinade of Shaoxing wine, soy sauce, and spices.

Street Food Delights at Hefang Street

No visit to Zhejiang would be complete without exploring the vibrant street food scene at Hefang Street in Hangzhou. This bustling street is lined with food stalls and shops selling a wide array of local snacks and delicacies.

Start your gastronomic adventure with a bowl of Wonton Soup. The wontons are made with a thin and delicate wrapper, filled with a combination of minced pork and fresh shrimp. The soup is fragrant and light, perfect for warming your belly on a chilly day.

For those with a sweet tooth, make sure to try the Ba Bao Fan, which literally translates to "Eight Treasures Rice." This colorful dessert is made with glutinous rice mixed with various nuts, dried fruits, and sweet sauces. It is a harmonious blend of flavors and textures that will leave you craving for more.

Jingting Mountain Tea House

If you're a fan of tea, a visit to the Jingting Mountain Tea House in Hangzhou is a must. Nestled in the lush greenery of Jingting Mountain, this tea house offers a serene and tranquil setting for tea appreciation.

Here, you can unwind and savor a variety of fragrant teas, including Longjing Tea and Xihu Pian Tea. The tea is brewed with precision, using traditional methods that enhance the aroma and flavor. As you sip on your tea, take in the breathtaking view of the surrounding mountains and immerse yourself in the tranquility of nature.

Conclusion

Zhejiang's local diners offer a treasure trove of gastronomic delights that will tantalize your taste buds and leave you craving for more. Whether you're exploring the traditional flavors of Taiji Restaurant or immersing yourself in the historical ambiance of Fangbang Lou Restaurant, each dining experience in Zhejiang is a journey of culinary discovery.

So pack your bags, embark on a gastronomic adventure, and let the flavors of Zhejiang transport you to a world of culinary bliss.

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