best breakfast places in Inner Mongolia

The Best Breakfast Places in Inner Mongolia: A Food Lover's Guide

When it comes to exploring the diverse culinary scene of Inner Mongolia, breakfast is a great place to start. This autonomous region of Northern China offers a plethora of hearty and delicious breakfast options that will satisfy any traveler's palate. From traditional Mongolian fare to fusion dishes influenced by neighboring regions, Inner Mongolia has it all. Join me as we embark on a breakfast adventure through the bustling streets of Inner Mongolia.

1. Bayan Hot

Our first stop takes us to the city of Bayan Hot, known for its hot springs and vibrant food culture. Start your day with a steaming bowl of huushuur, a deep-fried meat pastry filled with minced lamb or beef. The crispy golden exterior and savory filling make this a perfect choice to fuel your day of exploration.

For a lighter option, try bantan, a traditional Mongolian porridge made from millet or barley. It's often topped with pickled vegetables, soy sauce, and a drizzle of hot oil for an extra kick.

2. Hohhot

No visit to Inner Mongolia would be complete without indulging in the breakfast delights of Hohhot, the region's capital. Kick-start your morning with a visit to a local shouzhua mian joint. This iconic dish features hand-pulled noodles served with a rich broth, tender chunks of lamb, and fragrant spices. Don't forget to add a dash of chili oil for an extra burst of flavor.

If you prefer a sweeter start to your day, Hohhot also offers delectable aiyirou, a steamed cake made from glutinous rice flour and topped with brown sugar, peanut powder, and sesame seeds. It's a delightful treat that pairs perfectly with a cup of freshly brewed Mongolian milk tea.

3. Baotou

Located in the heart of Inner Mongolia, Baotou boasts a wide range of breakfast options to satisfy all taste buds. One dish that stands out is simmered mutton soup, a flavorful broth filled with chunks of tender mutton and fragrant herbs. This hearty soup is often served with a side of mantou, steamed bread rolls perfect for soaking up the rich broth.

If you're in the mood for something more adventurous, sample urumqi baozi, a unique twist on the traditional steamed bun. Urumqi baozi is filled with a mixture of minced lamb, onion, and cumin, giving it a delightful Middle Eastern flair.

4. Xilinhot

Our final stop on this breakfast journey takes us to Xilinhot, a city known for its breathtaking grasslands and nomadic culture. Start your day with a hearty plate of xuerou chao bing, a crispy pancake stuffed with tender pork, scallions, and spices. This local specialty is perfect for those who crave a savory breakfast with a satisfying crunch.

Alternatively, satisfy your sweet tooth with a portion of nangbachi, a traditional Mongolian baked pastry filled with a mixture of nuts, sugar, and spices. Enjoy it warm with a cup of Mongolian milk tea for the ultimate breakfast experience.

Conclusion

Inner Mongolia is a region rich in culture, history, and, most importantly, mouth-watering breakfast options. Whether you prefer savory or sweet, traditional or fusion, each city in Inner Mongolia has its unique dishes waiting to be discovered. So, embark on a culinary adventure and let your taste buds guide you through the diverse flavors of this enchanting region.

Tags： Adventure Activities