best cheap eats in Zhejiang

The Best Cheap Eats in Zhejiang: Explore the Local Delicacies on a Budget

When it comes to exploring a new destination, one of the best ways to immerse yourself in the local culture and flavors is through its food. Zhejiang, a province in eastern China, is known for its diverse and flavorful cuisine. From street food stalls to hole-in-the-wall eateries, Zhejiang offers a plethora of options for travelers on a budget.

1. Xiaolongbao: Delicious Dumplings in Every Bite

Xiaolongbao, also known as soup dumplings, is a must-try dish in Zhejiang. These little pockets of joy are filled with flavorful broth and juicy meat, making each bite a delightful surprise. One of the best places to savor xiaolongbao in Zhejiang is at the legendary Din Tai Fung. With multiple locations throughout the province, you won't have to go far to indulge in this local favorite.

2. Cong You Bing: Scallion Pancake Heaven

Cong You Bing, or scallion pancake, is a popular street food snack in Zhejiang. Made from unleavened dough and filled with chopped scallions, these pancakes are crispy on the outside and soft on the inside. You can find them at street food stalls and small shops all over Zhejiang. Don't miss out on the opportunity to try this local delicacy.

3. Zongzi: Sticky Rice Wrapped in Bamboo Leaves

Zongzi is a traditional Chinese dish made of glutinous rice and various fillings wrapped in bamboo leaves. In Zhejiang, you'll find zongzi with a unique local twist. The fillings can include anything from savory meats to sweet red bean paste. During the Dragon Boat Festival, which falls in June, zongzi is widely available and makes for a perfect budget-friendly meal or snack.

4. Niuroumian: Noodles in Rich Beef Broth

If you're a noodle lover, then you must try niuroumian, a specialty of Hangzhou, the capital city of Zhejiang. This comforting dish consists of hand-pulled noodles soaked in a rich beef broth. The noodles are springy and flavorful, while the broth is hearty and aromatic. Head to Hefang Street or Chenghuang Pavilion Snack Street to find delicious bowls of niuroumian at affordable prices.

5. Jiaozi: Steamed or Pan-Fried Dumplings

Jiaozi, or Chinese dumplings, are a beloved staple in Zhejiang cuisine. These delicious morsels can be steamed or pan-fried and are usually filled with a mixture of minced meat and vegetables. Local restaurants and street food vendors offer a wide variety of jiaozi, often accompanied by a flavorful dipping sauce. Make sure to try both the steamed and pan-fried versions to experience the full range of flavors.

6. Luwei: A DIY Flavor Adventure

Luwei is a unique dining experience that allows you to customize your meal. This DIY dish involves selecting various ingredients, such as tofu, vegetables, meats, and sauces, which are then cooked together to create a personalized medley of flavors. Whether you prefer spicy, sweet, or savory, you can create a luwei dish that suits your taste buds. Look for luwei stalls in local food markets for an affordable and interactive meal.

7. Qingtang Juan: Cool Down with Refreshing Jelly Dessert

After indulging in savory delights, it's time to satisfy your sweet tooth with qingtang juan. This refreshing dessert consists of colorful jelly cubes served with sweet syrup and toppings like fruits and beans. Zhejiang is known for its wide variety of qingtang juan, with flavors ranging from mango and lychee to green tea and red bean. You can find this delightful treat at dessert shops and street vendors throughout the province.

With its vibrant food scene and affordable culinary options, Zhejiang is a paradise for food-loving travelers on a budget. So pack your appetite and embark on a gastronomic adventure through this captivating province.

Tags： Adventure Activities