best street food in Guangxi

The Best Street Food in Guangxi: A Culinary Adventure

Guangxi, a picturesque region in southern China, is not only known for its stunning landscapes and rich cultural heritage but also for its mouthwatering street food. The vibrant streets of Guangxi are lined with food stalls offering a delectable array of dishes that will tantalize your taste buds and leave you craving for more. From savory snacks to hearty meals, here are some of the must-try street foods in Guangxi.

1. Yangshuo Beer Fish

If you find yourself in the charming town of Yangshuo, be sure to try the famous Yangshuo Beer Fish. This specialty dish combines fresh fish, usually carp or catfish, with a fragrant beer-based sauce. The fish is marinated with a blend of local spices and herbs before being cooked to perfection. The result is a dish that is both tender and flavorful, with a hint of sweetness from the beer. Don't miss the opportunity to savor this Yangshuo delicacy!

2. Guilin Rice Noodles

No visit to Guangxi is complete without trying Guilin Rice Noodles. These noodles are a staple in Guilin's culinary scene and can be found at practically every corner of the city. Made from rice flour, these noodles have a silky texture and are usually served in a flavorful broth with toppings such as braised pork, peanuts, and pickled vegetables. It's a comforting dish that will warm your heart and fill your stomach, perfect for a quick snack or a hearty meal.

3. Liuzhou Snails

If you're feeling adventurous, be sure to give Liuzhou Snails a try. These small, tender snails are cooked in a spicy broth infused with chili, garlic, and various herbs. The result is a dish that is both aromatic and spicy, a true delight for those who enjoy bold flavors. Don't be intimidated by the snails; they are surprisingly tender and add a unique texture to the dish. It's a true gastronomic experience that you won't find anywhere else.

4. Nanning Stinky Tofu

Stinky tofu may not sound appealing to everyone, but it is a beloved street food in Nanning that shouldn't be missed. This pungent tofu is fermented to perfection, giving it a distinctive odor that many locals find irresistible. Despite its strong smell, the taste is surprisingly mild and slightly sour. Served deep-fried with a side of spicy sauce, Nanning Stinky Tofu is a true delicacy that you have to try at least once during your visit to Guangxi.

5. Yulin Dog Meat

While it may not be for everyone, Yulin Dog Meat is a traditional dish that has been enjoyed by locals for centuries. During the Yulin Dog Meat Festival, which takes place in June, dog meat is prepared in various ways, including stewed, roasted, and stir-fried. It's important to note that this festival is controversial and has faced international criticism, so it's up to individual travelers to decide whether or not to partake in this culinary experience.

Conclusion

From the delectable Yangshuo Beer Fish to the adventurous Liuzhou Snails, Guangxi's street food scene offers a diverse range of flavors that will satisfy any food lover. Don't miss the opportunity to embark on a culinary adventure through Guangxi and indulge in these mouthwatering delicacies. Whether you're a fan of seafood, noodles, or unique culinary experiences, Guangxi has something to offer for everyone. So pack your appetite, hit the streets, and get ready to embark on a gastronomic journey you won't soon forget!

Tags： Adventure Activities