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Gansu food and drink guide
2024-10-08 【Gansu Food & Dining】
Exploring the Flavors of Gansu: A Food and Drink Guide
If you're a traveler who loves to indulge in a destination's culinary delights, then Gansu Province in China should be at the top of your list. With its rich history, diverse ethnic communities, and unique geographical location along the Silk Road, Gansu is a melting pot of flavors and culinary traditions.
Dunhuang Delights: A Taste of the Oasis
Our culinary journey through Gansu begins in the enchanting city of Dunhuang, known for its magnificent Mogao Caves and breathtaking desert landscapes. But it's also a place where food takes center stage.
Yangrou Paomo, one of Dunhuang's specialties, is a hearty mutton soup with hand-torn flatbread soaked in the flavorful broth. It's a dish that warms the body and soul after a long day of exploration.
If you're feeling a bit more adventurous, don't miss the chance to try Youtazi. This unique local snack is made from roasted wheat dough mixed with sugar, making it a crispy, sweet delight that pairs perfectly with a cup of tea.
Heavenly Noodles: Lanzhou Lamian
No visit to Gansu would be complete without trying Lanzhou Lamian, a type of hand-pulled noodle that has gained fame across China and beyond. In Lanzhou, you'll find countless hole-in-the-wall noodle shops where you can observe the mesmerizing skill of the noodle masters.
Order your lamian with beef: thinly sliced tender beef, hearty beef broth, and perfectly cooked noodles come together in a bowl of pure comfort. Customize your bowl with chili oil, garlic, and a splash of black vinegar for an extra kick.
For a unique twist on the classic, try the Daoxiangmian. This dish features lamian served with a rich and fragrant minced pork sauce, creating a flavor combination that will leave you craving for more.
Xining's Culinary Surprises
As you venture further into Gansu, make sure to stop by Xining, the capital city of Qinghai Province. This vibrant and bustling city is a delight for food lovers, offering a variety of dishes influenced by Tibetan, Muslim, and Han Chinese cuisines.
Tibetan Yogurt is a must-try when in Xining. Made using traditional methods, this creamy and tangy yogurt is often served with a sprinkle of barley flour or sweetened with local honey. It's a refreshing treat perfect for those hot summer days.
For a hearty and filling meal, indulge in the flavors of Qinghai Noodles. These hand-pulled noodles are served in a flavorful beef or lamb broth and topped with tender pieces of meat, fresh vegetables, and fragrant spices. It's a dish that truly captures the essence of Qinghai's culinary traditions.
A Melting Pot of Flavors: Gansu's Night Markets
After exploring the natural wonders and historical sites of Gansu, immerse yourself in the vibrant atmosphere of the province's night markets. These bustling marketplaces come alive after dark, offering a plethora of street food options that will tempt your taste buds.
Indulge in spicy skewers filled with succulent lamb, beef, or vegetables, grilled to perfection over an open flame. The aroma alone will draw you in, and the explosion of flavors will keep you coming back for more.
For those with a sweet tooth, don't miss the opportunity to try Liangpi. These cold noodles made from wheat starch come with a variety of toppings, such as chili oil, garlic, vinegar, and sesame paste. It's a refreshing and satisfying treat, perfect for cooling down on a warm summer night.
Uncharted Territory: Gansu's Unique Drinks
As you explore Gansu's culinary scene, be sure to sip on some of the region's unique drinks to complete your gastronomic adventure.
Lanzhou Fermented Bean Juice might sound unusual, but it's a beloved local specialty. Made from fermented soybeans, this tangy and slightly fizzy drink is a great accompaniment to savory dishes and a perfect way to experience Gansu's culinary heritage.
Xiaoqu Wine is another Gansu favorite. This traditional fermented barley wine has a strong fragrance and a rich flavor profile. Often enjoyed during festive occasions, Xiaoqu Wine offers a taste of Gansu's joyful celebrations.
So, whether you're a foodie seeking new flavors or a traveler looking for an immersive cultural experience, Gansu should undoubtedly be on your radar. With its diverse culinary scene and unique regional specialties, this fascinating province will captivate your taste buds and leave you craving for more.
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