top street food vendors in Jiangsu

Discover the Top Street Food Vendors in Jiangsu

Jiangsu province in China is a paradise for food lovers. With its rich culinary heritage and diverse flavors, the region offers a wide array of delectable street food that will leave your taste buds craving for more. From savory snacks to sweet treats, Jiangsu has it all. Let's take a culinary journey through the streets of Jiangsu and explore some of the top street food vendors in the province.

Nanjing Salted Duck

No visit to Jiangsu is complete without trying Nanjing Salted Duck. This iconic dish is known for its succulent and tender meat, infused with a delicate balance of flavors. The ducks are marinated in a mixture of salt, spices, and herbs, then dried and roasted to perfection. The result is a melt-in-your-mouth experience that will leave you wanting more. Head to Fuzimiao area, where you'll find numerous vendors serving this delectable dish.

Suzhou Soup Dumplings

Suzhou is famous for its exquisite soup dumplings, also known as xiaolongbao. These delicate steamed dumplings are filled with a flavorful broth and a tasty mix of meat and spices. When you take a bite, the burst of warm soup is both comforting and delicious. Be sure to visit Guanqian Street, where you'll find several vendors specializing in these irresistible soup dumplings.

Wuxi Fried Shrimps

Wuxi is renowned for its freshwater shrimp, and the locals have perfected the art of frying them to perfection. The Wuxi Fried Shrimps are crispy on the outside and juicy on the inside, making them a true delight for seafood enthusiasts. Make your way to Nanchan Temple area, and you'll discover numerous street food vendors offering this mouthwatering delicacy.

Yangzhou Fried Rice

Yangzhou Fried Rice is a beloved dish that originated in Jiangsu province. It is a flavorful combination of fluffy rice, eggs, ham, and a variety of colorful vegetables, stir-fried to perfection. The secret lies in the balance of flavors and the use of high-quality ingredients. Take a stroll along Dongguan Street in Yangzhou, and you'll find a plethora of vendors serving this iconic dish.

Changzhou Stuffed Scallion Pancakes

Changzhou is famous for its stuffed scallion pancakes, also known as Congyoubing. These pancakes are made by folding scallion-filled dough and pan-frying it until crispy. The result is a mouthwatering combination of savory scallions and a flaky, golden crust. Head to Jiefang West Road in Changzhou, and you'll find numerous street food stalls serving this delightful snack.

Conclusion

Jiangsu province in China is a food lover's paradise. From the iconic Nanjing Salted Duck to the comforting Yangzhou Fried Rice, the region offers a wide range of street food that will satisfy even the most discerning palates. Whether you're exploring the bustling streets of Nanjing or the charming alleys of Suzhou, be sure to indulge in the local street food scene. Not only will you satisfy your hunger, but you'll also experience the rich culinary heritage of Jiangsu firsthand.

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