must-try snacks in Inner Mongolia

The Delicious Delights of Inner Mongolia: Must-Try Snacks

When it comes to exploring new destinations, one of the highlights for many travelers is undoubtedly the local cuisine. Inner Mongolia, an autonomous region in northern China, is a treasure trove of culinary delights just waiting to be discovered. From hearty traditional dishes to savory snacks, Inner Mongolia offers a unique fusion of flavors that will tantalize your taste buds. In this article, we'll dive into the world of Inner Mongolian snacks and introduce you to some of the must-try treats that should be on every food lover's itinerary.

Mongolian Dumplings (Buuz)

Let's start with a classic that you simply can't miss: Mongolian dumplings, locally known as Buuz. These little pockets of culinary goodness are typically filled with flavorful minced meat, such as lamb or beef, mixed with onions and spices. What sets Mongolian dumplings apart is the cooking technique. Instead of steaming or boiling, they are traditionally prepared by being boiled and then pan-fried to give them a delightful crispy texture. Served with a side of dark soy sauce for dipping, Buuz is a snack that will leave you craving for more.

Milk Tea (Süütei Tsai)

A visit to Inner Mongolia wouldn't be complete without trying some traditional Mongolian milk tea, known locally as Süütei Tsai. This sweet and creamy beverage is made by combining black tea with milk and sometimes a hint of salt or butter. Unlike the milk teas you may be familiar with, Mongolian milk tea has a unique flavor profile that reflects the nomadic culture of the region. It's a perfect drink to warm you up during the cold Inner Mongolian winters or to enjoy as a refreshing treat after a day of sightseeing.

Mongolian Barbecue (Shaokao)

Another must-try snack in Inner Mongolia is Mongolian barbecue, or Shaokao in Chinese. While Mongolian barbecue is also popular in other parts of China, experiencing it in its place of origin adds an authentic touch to the culinary adventure. Shaokao consists of skewered meats, such as lamb, beef, or chicken, that are grilled over an open flame. The meats are often seasoned with a variety of spices and herbs, adding a burst of flavor to each bite. Be sure to also try the grilled vegetables and flatbreads that accompany the meats for a complete and satisfying meal.

Mongolian Milk Candy (Aaruul)

If you're looking for a sweet treat to satisfy your sugar cravings, look no further than Aaruul, a traditional Mongolian milk candy. Made from dried curd or yogurt, Aaruul comes in various shapes and sizes, ranging from soft and chewy to crunchy and hard. The candy is often flavored with fruits or natural ingredients such as honey or mountain herbs to give it a distinct taste. It's the perfect snack to keep in your pocket while exploring the beautiful grasslands of Inner Mongolia.

Rolled Fried Cake (Huoshao)

Imagine a crispy and flaky pastry, deep-fried to perfection and filled with a scrumptious savory or sweet filling. That's Huoshao, a delightful snack that you'll find in many Inner Mongolian street stalls and local eateries. Huoshao is incredibly versatile and offers a wide range of fillings, ranging from spiced minced meat to red bean paste, custard, or even chocolate. It's a popular snack for locals and tourists alike, and you can enjoy it as an on-the-go treat or as part of a leisurely breakfast.

Conclusion

Inner Mongolia is a destination that will captivate both your sense of adventure and your taste buds. The region's snacks are a testament to the rich culinary traditions of the Mongolian people and offer a window into their unique way of life. From the delicious dumplings and milk tea to the mouthwatering barbecue and sweet treats, Inner Mongolia's snacks are not to be missed. So pack your bags, bring your appetite, and get ready to embark on a gastronomic journey through Inner Mongolia's delectable culinary landscape.

Tags： Adventure Activities