best places for lunch in Zhejiang

The Best Places for Lunch in Zhejiang

Zhejiang, a province located in the eastern coastal region of China, is not only known for its breathtaking landscapes and rich history but also for its diverse and delicious cuisine. If you find yourself exploring this enchanting province, you must indulge in the local culinary delights during lunchtime. From mouthwatering dumplings to flavorful seafood dishes, Zhejiang offers a plethora of options for food enthusiasts. To help you navigate through the culinary maze, here is a guide to the best places for lunch in Zhejiang.

Hangzhou: A Haven for Foodies

Hangzhou, the capital of Zhejiang province, is a haven for foodies. With its proximity to West Lake, Hangzhou offers a unique culinary experience that combines fresh ingredients with centuries-old recipes passed down through generations. One of the must-try dishes here is the famous West Lake Fish in Vinegar Gravy. The delicate, tender fish is cooked to perfection and served in a tangy vinegar sauce that will leave your taste buds tingling. Head to Louwailou, a renowned restaurant with a rich history, to savor this iconic dish.

If you're craving dumplings, look no further than Wushan Manlong Guiyu. This legendary eatery specializes in xiaolongbao, a type of soup dumpling filled with juicy pork and aromatic broth. Each dumpling bursts with flavor as you take a bite, making it a perfect lunch option. Remember to pair your dumplings with a cup of fragrant Longjing tea, which is locally produced in Hangzhou.

Ningbo: Rich in Seafood Delights

Ningbo, a coastal city in Zhejiang, boasts an abundance of seafood delicacies. If you're a fan of fresh seafood, head to the bustling Baisha Fisherman Wharf. Here, you can handpick your favorite seafood from the vibrant market stalls and have it cooked to your preference at one of the nearby restaurants. From succulent prawns to tender crab, the options are endless. Don't forget to try the local specialty, Ningbo Rice Cakes, which are soft and chewy treats made from glutinous rice.

If you're in Ningbo and craving something other than seafood, make your way to Laoyinji. This charming restaurant offers an array of traditional Ningbo dishes, including the popular braised eel and Ningbo-style spare ribs. The dishes here showcase the rich flavors of the region and are sure to satisfy your taste buds.

Wenzhou: A Fusion of Flavors

Wenzhou, located in the southeastern part of Zhejiang, is well-known for its unique cuisine that blends flavors from various regions. For a memorable lunch experience, head to Wuma Street in the heart of Wenzhou. This bustling food street is lined with small, unassuming food stalls that offer a wide range of local delicacies. From exotic street snacks to delicious rice noodles, you'll find something to please every palate.

For a taste of Wenzhou's most famous dish, try the Wenzhou Pinjie, a type of braised fish with a mouthwatering soy sauce glaze. The tender fish is cooked with aromatic spices and served alongside a variety of vegetables. If you're feeling adventurous, sample some of the local street food, such as fried oysters and fried squid, which are popular among locals.

Final Thoughts

Whether you're a food enthusiast or simply looking to explore the local cuisine, Zhejiang has something to offer for everyone. From the delicate flavors of Hangzhou to the seafood delights of Ningbo and the fusion cuisine of Wenzhou, you'll be spoilt for choice. So, the next time you find yourself in Zhejiang, embark on a culinary adventure and experience the best places for lunch in this gastronomic paradise.

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